So, what makes a flat white different from other types of coffee drinks? One of the main differences is the ratio of milk to espresso. A flat white has less milk than a latte, which gives it a stronger coffee flavor. It also has a thicker, creamier texture than a regular cappuccino, thanks to the microfoam in the steamed milk.
To make a flat white at home, you'll need a double shot of espresso and steamed milk. If you don't have an espresso machine, you can also use strong coffee or a shot of espresso from a coffee shop. Pour the espresso into a small cup or mug, then add the steamed milk on top. You can also add a sprinkle of cinnamon or cocoa powder for an extra touch of flavor.If you're a fan of strong coffee but also want a creamy, velvety texture, the flat white might be the perfect drink for you. So next time you're at Starbucks, give the flat white a try and see for yourself why it's such a popular choice.
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